AY TÜRKMEN, M. IN THE CONTEXT OF ENVIRONMENTAL PRODUCTION AND AGRICULTURAL ENTREPRENEURS: VERMICULTURE. JOURNAL OF LIFE ECONOMICS, [S. l.], v. 3, n. 2, p. 1–18, 2016. DOI: 10.15637/jlecon.127. Disponível em: https://journals.gen.tr/index.php/jlecon/article/view/72. Acesso em: 17 may. 2024.